The

MENU

Have a look at our great menus

APPETIZERS

  • POUTINE

    Fresh cheese curds atiop a mound of freshcut fries with

    chicken gravy 

    • 9
    Can be made Gluten Free
  • PORK DRY RIBS

    A full pound of Pork rib Tail pieces fried and tossed in garlic butter, rock asly and lemon served with sweet chilli. (gluten free)

    • 12
    Can be made Gluten Free
  • DEEP FRIED PICKLES

    Breaded in light cornmeal and fried golden served with ranch. Try it with a side of hot sauce.

    • 10
  • CHICKEN WINGS

    1 Pound of our House Seasoned Wings. Try Hot, Honey Sriracha, Salt & Pepper, Honey Garlic, House BBQ, Terizaki, Dry Schwarma or Honey Garlic with Ranch Dip

    • 13
    Can be made Gluten Free
  • CAJUN POPCORN SHRIMP

    Bistro style shrimp coated in panko, fried golden and dusted with cajun spice. Served with a chipolte Aioli. 

    • 13
  • GOLDEN RINGS

    Panko breaded Jumbo onion rings fried golden and served with our chipole lime aioli. 

    • 10
  • PRETZEL CHEESE BITES

    Bite size warm salted pretzels served with a four cheese spinach dip. 

    • 13
  • TEMPURA GREEN BEANS

    Green beans lightly coated in tempura and fried, served with a citrus ginger teriyaki dip. 

    • 12
  • COCONUT RED THAI MUSSELS

    1 full pound of Maritime mussels sautéed in garlic, white wine and finished off with a creamy coconut red thai sauce. Served with
    garlic toast. 

    • 15
    Can be made Gluten Free
  • PARMESAN POTATO WEDGES

    Fresh cut potato wedges fried crispy and tossed in our parmesan garlic mix served with ranch. 

    • 9
    Can be made Gluten Free
  • FIRE DUSTED CALAMARI

    Spicy Fried Baby Squid with Pico de gallo & Tzatziki Sauce. 

    • 14
  • TEMPURA FISH TACOS

    2 Crispy Cod Soft Shell Tacos with Slaw, Chili Mayo, Tomato, Red Onion & Cilantro. 

    • 12

SALADS

  • TACO SALAD

    Fresh mixed greens topped with fresh veggies, diced chikcken, taco crips and mixed cheese. Served fresh salsa and sour creme

    • 16
    Can be made Gluten Free
  • THAI CHICKEN NOODLE

    Asian noodles, fresh veggies, romaine, thai peanut sauce, chicken breast and crunchy wontons

    • 16
  • MEDITTERANEAN SPINACH AND SALMON SALAD

    Fresh spinach, grilled zucchini, candied onions, grilled salmon, asiago cheese served with white balsamic vinaigrette

    • 16
    Can be made Gluten Free
  • JUMBO PRAWN CAESAR

    Our full Caesar salad topped with two garlic basted jumbo prawn skewers and garlic toast.

    • 18
    Can be made Gluten Free
  • GREEK CHICKEN CRISP

    Fresh mixed greens topped with fresh veggies, olives and feta cheese partnered with a Chicken feta and roast pepper eggroll pillow. 

    • 17
  • TOSSED $6 STARTER $9 MAIN

    A blend of mixed greens topped with fresh vegetables
    and choice of dressing. 

    Can be made Gluten Free
  • CAESAR $7 STARTER $11 MAIN

    Chopped romaine, croutons and Asiago, tossed in a creamy garlic dressing. Served with garlic toast. 

    Can be made Gluten Free
  • ADD

    • Chicken Breast $7
    • 6 Oriental Breaded Prawns $6
    • 60z. Tenderloin $14
    • 40z. Grilled Salmon $7 

CLASSICS

ENTREES

PIZZA